tag:blogger.com,1999:blog-46714695854328451542024-03-13T23:25:14.554+00:00Euphoric VeganHealthy and delicious recipes by a vegan nutritionist euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comBlogger476125tag:blogger.com,1999:blog-4671469585432845154.post-68434678044046944692023-12-26T10:10:00.246+00:002024-02-04T10:24:32.780+00:00Vegan in Reykjavik | Iceland<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTHOpoLXEOaMA1os7-8kru9JYdEAHLKT0Q6FeXjX_VXCJoHnZ_pnVuEZ8wqg5jx6llS5zFq3T4AcylPzYBtPG19m5JN5OKP6zAgVOMP_FEqu-rQ3rMojNwZssBvbTFh7Qk-YsLikafHOqJAoyrD8coW9OQPl7rywa-RqskLn-4igv6QlrlTpgONzpCQsCF/s4032/Rainbow%20st.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhTHOpoLXEOaMA1os7-8kru9JYdEAHLKT0Q6FeXjX_VXCJoHnZ_pnVuEZ8wqg5jx6llS5zFq3T4AcylPzYBtPG19m5JN5OKP6zAgVOMP_FEqu-rQ3rMojNwZssBvbTFh7Qk-YsLikafHOqJAoyrD8coW9OQPl7rywa-RqskLn-4igv6QlrlTpgONzpCQsCF/w480-h640/Rainbow%20st.jpg" width="480"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">In December I visited Reykjavik in Iceland, it's a beautiful capital city surrounded by some of the most incredible scenery you'll ever see.</div><div style="text-align: justify;"><br></div><div style="text-align: justify;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdTqpU9apqwNSy63kMacsOFYHqD57Dm-1RDfysYRy_2Ppl6uaCKmEmhqhZK4oP-FW3xcNi8C_TrzOOgSDpaYi8106bWp6ttnx4ltbk5wfm-6iXUepi1AFxFZsuPqohyy9y1xBO8_LfxbLNlxWvkZzmv9bOXCpyqGcUodR23FrLWZqZ3SGqQAHfD5gon7BR/s6016/Golden%20cirlce%20mountain.jpg" style="margin-left: 1em; margin-right: 1em; text-align: center;"><img border="0" data-original-height="4000" data-original-width="6016" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgdTqpU9apqwNSy63kMacsOFYHqD57Dm-1RDfysYRy_2Ppl6uaCKmEmhqhZK4oP-FW3xcNi8C_TrzOOgSDpaYi8106bWp6ttnx4ltbk5wfm-6iXUepi1AFxFZsuPqohyy9y1xBO8_LfxbLNlxWvkZzmv9bOXCpyqGcUodR23FrLWZqZ3SGqQAHfD5gon7BR/w640-h426/Golden%20cirlce%20mountain.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Approaching Christmas, almost every house and tree had warm white lights making even the cold feel cosy and Christmassy. Sunrise was around 11am and sunset/darkness around 4, but the sunrises and sunsets sort of merged into one another, with the sky glowing pink, orange and yellow hues for hours. It was absolutely breath-taking.</div><div style="text-align: justify;"><br></div><h3 style="text-align: justify;">Day 1:</h3><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFk3BD7PcpzQvM623hPV3h-kUKvKNxGflZEZu6wFkNB0ZgqiVr4J11_VDznjGwN8UbK1zCvNwcw970ti9xTgWwpB0LijuB9XyR59-0QW7FB9eKRhiul5-7FUobdKBoUaGC1Q_FzDJSu45MiZrL-PSfOk8ElF-cptKO49Y8cMVsPp3ndBleJAvkxbcSxGz4/s4032/Mama.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4032" data-original-width="3024" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjFk3BD7PcpzQvM623hPV3h-kUKvKNxGflZEZu6wFkNB0ZgqiVr4J11_VDznjGwN8UbK1zCvNwcw970ti9xTgWwpB0LijuB9XyR59-0QW7FB9eKRhiul5-7FUobdKBoUaGC1Q_FzDJSu45MiZrL-PSfOk8ElF-cptKO49Y8cMVsPp3ndBleJAvkxbcSxGz4/w480-h640/Mama.jpg" width="480"></a></div><span></span><a href="http://www.euphoricvegan.com/2023/12/vegan-in-reykjavik-iceland.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-42014161426361495952023-11-05T09:36:00.003+00:002023-11-05T09:41:54.808+00:00Mushroom Ragù Bianco (White Bolognese)<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN-ou9MSAdaaWXpMMpvbJ8UiqgI94fsYwyWh39pdwOFovicKOw-R0JKFpngRwgQtTv8PyBkQ8uyam0oPHGS04L26YXiaw6QE6dd30edojByTjRJqHetPvntvFszmArqRuHqA3kU6X6OVePuPzztInVD-YnpUzpliMfTAxr6UQ7yQhYj1zWPcQSy3nPTvM2/s5758/Ragu%20bianco%20mushrooms.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5758" data-original-width="3828" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgN-ou9MSAdaaWXpMMpvbJ8UiqgI94fsYwyWh39pdwOFovicKOw-R0JKFpngRwgQtTv8PyBkQ8uyam0oPHGS04L26YXiaw6QE6dd30edojByTjRJqHetPvntvFszmArqRuHqA3kU6X6OVePuPzztInVD-YnpUzpliMfTAxr6UQ7yQhYj1zWPcQSy3nPTvM2/w426-h640/Ragu%20bianco%20mushrooms.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">Ragù bianco, or white bolognese is the cousin of the better-known <a href="https://www.euphoricvegan.com/2018/01/pappardelle-with-porcini-bolognese.html" target="_blank">ragu alla bolognese</a> made with tomatoes. This version has white wine, rosemary and thyme and I made it vegan with a mince of both dried and fresh mushrooms and walnuts for an umami flavour that's rich and delicious. </div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGxMU9qtsq4r0Luat3-_GnBhP7tgMTR9jTYs73IWLe9oPcilbh4Ojsj9TUviQ9U2JuqAIr9NTdLC1fAJjIZxjd4wiJE0l_1gqUia4QsXKC9_g1e4TlikZSHzBBZqtM8cp7F1tqfX0v0J7lngoUfjIXEwywBYK8W3zQRYoie_qHIQWl9C8pHP1_g93Ae8Hw/s6016/Vegan%20ragu%20bianco%20mushrooms.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="6016" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGxMU9qtsq4r0Luat3-_GnBhP7tgMTR9jTYs73IWLe9oPcilbh4Ojsj9TUviQ9U2JuqAIr9NTdLC1fAJjIZxjd4wiJE0l_1gqUia4QsXKC9_g1e4TlikZSHzBBZqtM8cp7F1tqfX0v0J7lngoUfjIXEwywBYK8W3zQRYoie_qHIQWl9C8pHP1_g93Ae8Hw/w640-h426/Vegan%20ragu%20bianco%20mushrooms.jpg" width="640"></a></div><br><div style="text-align: justify;">The mirepoix and mushroom mince are made in the food processor for speedier prep, then sauteed to brown and reduce. I first made this in the summer, so you could swap out the courgette for the more traditional carrot for an autumn-winter recipe.</div><span></span><a href="http://www.euphoricvegan.com/2023/06/mushroom-ragu-bianco-white-bolognese.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-12365435470383856862023-10-22T15:12:00.007+01:002023-10-22T15:56:51.127+01:00Spiced Pumpkin Hummus<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-wI71sTBmfXZVYymBeN9_y8Yo8QwwJtSxDGaf0JjfIZuL6UTQl8b5AxXGk2r9Sa2umoHxP9Eh0escrz6W6dokIkPPMH61qHbMf1A7gruJfe9-CkrSwYOFfrsbmwvClEndFA04JOscdfXIk8RxwsD3JP6uB241-xmU_dJGC0kxDCP17L_I4yLevZiw5xiW/s5784/Pumpkin%20hummus.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5784" data-original-width="3846" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-wI71sTBmfXZVYymBeN9_y8Yo8QwwJtSxDGaf0JjfIZuL6UTQl8b5AxXGk2r9Sa2umoHxP9Eh0escrz6W6dokIkPPMH61qHbMf1A7gruJfe9-CkrSwYOFfrsbmwvClEndFA04JOscdfXIk8RxwsD3JP6uB241-xmU_dJGC0kxDCP17L_I4yLevZiw5xiW/w426-h640/Pumpkin%20hummus.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Nothing quite goes together like vegans and their hummus and whether it's <a href="https://www.euphoricvegan.com/2018/08/best-ever-hummus.html" target="_blank">classic</a>, <a href="https://www.euphoricvegan.com/2023/05/spicy-jalapeno-hummus.html" target="_blank">jalapeno</a>, <a href="https://www.euphoricvegan.com/2022/03/beetroot-hummus-spiced-potatoes.html" target="_blank">beetroot</a> or this spiced pumpkin hummus, you can't go wrong!</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-u-sfrIOiOpvCK8lr7QUBrVoF2V8SZbdE8WCZL8t-HEpfiOuMuqdnC700OgFUKfV4VGIA2Wfso4sn-JcXDdBOJb1jBnGKJSv_6_kV3TDCYsbvopB5NlfGZLfpLi5bSqKvRAM1TtRd7z9cx6ZAkjWUfGMl1p9BvPc8_thb8ICxzocZKGr4p5wnC-FOQdrP/s6016/Pumpkin%20hummus%20harissa%20seeds.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="6016" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-u-sfrIOiOpvCK8lr7QUBrVoF2V8SZbdE8WCZL8t-HEpfiOuMuqdnC700OgFUKfV4VGIA2Wfso4sn-JcXDdBOJb1jBnGKJSv_6_kV3TDCYsbvopB5NlfGZLfpLi5bSqKvRAM1TtRd7z9cx6ZAkjWUfGMl1p9BvPc8_thb8ICxzocZKGr4p5wnC-FOQdrP/w640-h426/Pumpkin%20hummus%20harissa%20seeds.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Creamy pumpkin hummus, seasoned with cumin, paprika, chili powder and some warming spices like cinnamon and nutmeg. This hummus is the perfect fall dip, topped with a mix of toasted pumpkin, sunflower and nigella seeds tossed in rose harissa for an extra kick. </div><span></span><a href="http://www.euphoricvegan.com/2023/10/spiced-pumpkin-hummus.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-61496063023589474272023-09-10T09:27:00.001+01:002023-09-10T09:27:51.123+01:00Grilled Harissa Aubergine<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtDlmp5z7ZOIoJMlSmatmxCAUGLJ5PebOyiyTyRKKVH7bwtrhrpket6hrhzv6jBskvqRnNvGQCowQClnBqoNE52VQq5Uc-aB_dxdXR5c84VZXdvQGQ2kcrkn5N9BKAUg2VHFCPqyO7J7bxXiPgUxlBhBQpwmk-yr7OtlZFSL3yfAmuvyiKAZu0ggCh4PhH/s5887/Grilled%20aubergine%20pistachios.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5887" data-original-width="3914" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgtDlmp5z7ZOIoJMlSmatmxCAUGLJ5PebOyiyTyRKKVH7bwtrhrpket6hrhzv6jBskvqRnNvGQCowQClnBqoNE52VQq5Uc-aB_dxdXR5c84VZXdvQGQ2kcrkn5N9BKAUg2VHFCPqyO7J7bxXiPgUxlBhBQpwmk-yr7OtlZFSL3yfAmuvyiKAZu0ggCh4PhH/w426-h640/Grilled%20aubergine%20pistachios.jpg" width="426"></a></div><br><div style="text-align: justify;">Grilled aubergine in a marinade of harissa, on a bed of creamy Greek yogurt, with a tangy and sweet herb dressing with pistachios and dates.</div><div><br></div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUVjC2EoJZ82bB1fqAR-5qBuXmsPuDnZ3mxoPuaXwZPsqd0hXp2rl0fpc4WMeCCeRAkJyfe9YGpkrs_oPUa36H8KSh7uWpUIoXEyJo3XROF6OXL8nL1IqY41WTCZvD2qeDd7QVsUvfURvaczVxUwAFvjo4bDW3v2u8Xa8qcwxzWKfZB_p8c3FgLx4Luzw7/s5810/Grilled%20harissa%20aubergine%20pistachios.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3863" data-original-width="5810" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiUVjC2EoJZ82bB1fqAR-5qBuXmsPuDnZ3mxoPuaXwZPsqd0hXp2rl0fpc4WMeCCeRAkJyfe9YGpkrs_oPUa36H8KSh7uWpUIoXEyJo3XROF6OXL8nL1IqY41WTCZvD2qeDd7QVsUvfURvaczVxUwAFvjo4bDW3v2u8Xa8qcwxzWKfZB_p8c3FgLx4Luzw7/w640-h426/Grilled%20harissa%20aubergine%20pistachios.jpg" width="640"></a></div><div class="separator" style="clear: both; text-align: center;"><br></div><div class="separator" style="clear: both; text-align: justify;">The perfect way to make the most of those late summer veg and still warm days, when you're not quite ready to welcome Autumn just yet. You can cook this inside on a griddle pan, or on the BBQ, until the aubergine is perfectly melty on the inside and a little charred on the outside. <span></span></div><a href="http://www.euphoricvegan.com/2023/09/grilled-harissa-aubergine.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-60332364125333385192023-08-13T10:37:00.000+01:002023-08-13T10:37:08.479+01:00Black Forest Smoothie<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDMzbKyWgXzTxg7axD1dllENdqhx8s7DSsvkLzCRd2li9UJjFeSMCdxSH-5NvnGJLizIVxIgKQIfbt-d4nUaEzpVTvx66uo4SShjw8cb07zwxkIX7IbMdhmm8uJjEOwnTfuJFoMQYFs4vsOrORXeWRhyg0S_nuKJJlcnvaI5stYcyCeKiALNLLrr7sWQ/s4430/Choc%20cherry%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4430" data-original-width="2945" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjDMzbKyWgXzTxg7axD1dllENdqhx8s7DSsvkLzCRd2li9UJjFeSMCdxSH-5NvnGJLizIVxIgKQIfbt-d4nUaEzpVTvx66uo4SShjw8cb07zwxkIX7IbMdhmm8uJjEOwnTfuJFoMQYFs4vsOrORXeWRhyg0S_nuKJJlcnvaI5stYcyCeKiALNLLrr7sWQ/w426-h640/Choc%20cherry%20smoothie.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">I have memories of visiting the black forest when I was about 11 or 12, it was a snowy paradise and we stopped off in a little village for a winter hike through the forest and a bite to eat and of course we just had to try a piece of black forest gateau. Little did we know just how boozy this cake really was and my 12-year-old self really didn't appreciate it, so my parents and older brother finished it off. </div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPRdGleLVYVVdvwjXPWlL2oJ5x4KbeFjrItuuCb_QDMQieDEhZit8Ar5SeXvZYz23DYZzJ1vWWo-JsySyCzYhP3TopthM3pTq8NPzf-u0xvh8JxFH7BvUzPMhz2vtgQ0Ps5zgHx0jWIk45gQ79GQlCL1Ln_hzr3Rr-utrDDjKkpVBBdzVoRfiPn9j6Zg/s5456/Cherry%20chocolate%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3628" data-original-width="5456" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiPRdGleLVYVVdvwjXPWlL2oJ5x4KbeFjrItuuCb_QDMQieDEhZit8Ar5SeXvZYz23DYZzJ1vWWo-JsySyCzYhP3TopthM3pTq8NPzf-u0xvh8JxFH7BvUzPMhz2vtgQ0Ps5zgHx0jWIk45gQ79GQlCL1Ln_hzr3Rr-utrDDjKkpVBBdzVoRfiPn9j6Zg/w640-h426/Cherry%20chocolate%20smoothie.jpg" width="640"></a></div><div><br></div><div style="text-align: justify;">But that's not to say I didn't love the rich chocolate and cherry combo that are the hero ingredients of this cake. This version in smoothie form is safe for breakfast (and for kids) as I've omitted the booze, for a rich chocolatey smoothie, with sweet, slightly tart cherry flavour, served ice cold for that frozen-milkshake texture.</div><span></span><a href="http://www.euphoricvegan.com/2023/06/black-forest-smoothie.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-30413249797354943452023-08-06T10:20:00.005+01:002023-08-06T10:25:00.539+01:00Charred Corn & White Bean Dip<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_LGLeJvfc_OnAxi4sLM95b8c-X2Oo1LuMM9b7VdO9R2sCvt34iBbwyEyCx12BSpHEXNJKqiHmJC1xcmx04onH0g3Ql6BwPaK3FebJzPj5bv_GCG3MxsyvjBSnmR8r23t4ed2pQD6v86pXcq0zxCYyF4o_w_i8Y6PJbnY57JxLrG-ztu4KenPesTeyPcbL/s5605/Corn%20white%20bean%20hummus.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5605" data-original-width="3727" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_LGLeJvfc_OnAxi4sLM95b8c-X2Oo1LuMM9b7VdO9R2sCvt34iBbwyEyCx12BSpHEXNJKqiHmJC1xcmx04onH0g3Ql6BwPaK3FebJzPj5bv_GCG3MxsyvjBSnmR8r23t4ed2pQD6v86pXcq0zxCYyF4o_w_i8Y6PJbnY57JxLrG-ztu4KenPesTeyPcbL/w426-h640/Corn%20white%20bean%20hummus.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">A delicious summer dip with charred corn, cannellini beans, jalapenos, cumin and lime - serve up with some corn chips for the perfect addition to a picnic or BBQ, or even as a delicious snack.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz48Ylr-Xro4jdrzU30G5V2NMS64nhECW7ku057cm9u_4wZz-R0_IaXleAS38nAz6LgLqLT-GaOnymTYkw6Iu9DDVt7hdZBTUAP4J4hZpI8R97XQXT7wCbeWi0incvEOvfJZI6T3j9X-Q58qmfHwYwokbk4FRD5j4RnlJ3nGEpu6nim3_zYlTUwvh1v0bc/s6016/Summer%20corn%20dip.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="6016" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgz48Ylr-Xro4jdrzU30G5V2NMS64nhECW7ku057cm9u_4wZz-R0_IaXleAS38nAz6LgLqLT-GaOnymTYkw6Iu9DDVt7hdZBTUAP4J4hZpI8R97XQXT7wCbeWi0incvEOvfJZI6T3j9X-Q58qmfHwYwokbk4FRD5j4RnlJ3nGEpu6nim3_zYlTUwvh1v0bc/w640-h426/Summer%20corn%20dip.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Simply char your corn in a pan or on a BBQ and blend up in a food processor with some white beans and your seasonings, garnish with some of the charred corn pieces, vegan feta, sliced jalapenos and a little tajin - a lime chili salt that makes the perfect garnish to this dip, but other great ways to serve it are on watermelon, mango or as the chili salt rim for a margarita.</div><span></span><a href="http://www.euphoricvegan.com/2023/08/charred-corn-white-bean-dip.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-73245852515989594532023-07-23T09:10:00.002+01:002023-07-23T09:14:19.424+01:00Green Goddess Pasta<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-td7O0EnQnlZ1cX3fKGH0TrhXgiGpwr1jT-iWYSpb7H_PB0l4dpBO0Rj0RQUpGuhqAtH558GOsyPctD9hrIrpBZVGh5GJo1Gdo9kyTHj8MvO5ZnzpyQAa3I4oxRw1j6K6XIMXu74rejBHQuCGD9dwCqceLRw_F-5wsdTPrbHOhChEk_Od7XaZ-78zLBnQ/s5139/Green%20goddess%20pasta.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5139" data-original-width="3417" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEj-td7O0EnQnlZ1cX3fKGH0TrhXgiGpwr1jT-iWYSpb7H_PB0l4dpBO0Rj0RQUpGuhqAtH558GOsyPctD9hrIrpBZVGh5GJo1Gdo9kyTHj8MvO5ZnzpyQAa3I4oxRw1j6K6XIMXu74rejBHQuCGD9dwCqceLRw_F-5wsdTPrbHOhChEk_Od7XaZ-78zLBnQ/w426-h640/Green%20goddess%20pasta.jpg" width="426"></a></div><div><br></div><div>A delicious summer cold pasta dish with a creamy avocado yogurt dressing, flavoured with fresh herbs, cumin, and lemon, topped with crunchy dukkah and fresh tomatoes.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmhmMLtr6JkYfV06VX0opboeafszLjCQyCJEJlz0l68cvFDBiPJniKo2gP4BUaGIhB0BUpY9iljIK-9N7YG-QDSTdmKnEvH5UbN9c4RO5iYk0P2bUj1sOlpXVhtNwQx0Ol2tDk5VXwEiROy0Ptf8E5Lu5cHkvilQ0L0ps41LwEwVaxQCMJvoY11ejiWEoF/s5834/Goddess%20pasta%20dukkah.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3879" data-original-width="5834" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgmhmMLtr6JkYfV06VX0opboeafszLjCQyCJEJlz0l68cvFDBiPJniKo2gP4BUaGIhB0BUpY9iljIK-9N7YG-QDSTdmKnEvH5UbN9c4RO5iYk0P2bUj1sOlpXVhtNwQx0Ol2tDk5VXwEiROy0Ptf8E5Lu5cHkvilQ0L0ps41LwEwVaxQCMJvoY11ejiWEoF/w640-h426/Goddess%20pasta%20dukkah.jpg" width="640"></a></div><br><div style="text-align: justify;">I first made this dish when I didn't know what to make for dinner but it was really hot out, I blended up a bunch of ingredients in my fridge and made the most delicious cold pasta dish that I just had to share with you all. It's super versatile so as long as you have a base of avocado and yogurt, you can add whichever herbs or greens you may have on hand, for a little twist on this version. I even added a fresh jalapeno for a spicy kick.</div><span></span><a href="http://www.euphoricvegan.com/2023/07/green-goddess-pasta.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-31523638133499324002023-07-16T18:20:00.004+01:002023-07-23T08:49:46.662+01:00Pesto Focaccia Sandwich<p></p><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGgAmL4kOdCFAWd2fwn9LTvDMMZWNJVeejs6B3m0jmA3nS2tpseox_mhMRPwov-8WnvDXQovJJ--1jUMVg0ZWX4qqEoxeiRfRJ-Zg7lLBZeSlZ9Y7ceWnMXy9FOtj0W4FoubygowjxSDsG10D2XfObpGWMJbSa29-OMYRJ6uvUAMYJMOx7HyHgM-TJbXpn/s6016/Pesto%20focaccia%20sandwich.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4000" data-original-width="6016" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiGgAmL4kOdCFAWd2fwn9LTvDMMZWNJVeejs6B3m0jmA3nS2tpseox_mhMRPwov-8WnvDXQovJJ--1jUMVg0ZWX4qqEoxeiRfRJ-Zg7lLBZeSlZ9Y7ceWnMXy9FOtj0W4FoubygowjxSDsG10D2XfObpGWMJbSa29-OMYRJ6uvUAMYJMOx7HyHgM-TJbXpn/w640-h426/Pesto%20focaccia%20sandwich.jpg" width="640"></a></div><p></p><div style="text-align: justify;">An incredibly easy and delicious focaccia sandwich, utilising pre-prepared ingredients for a speedy summer sandwich recipe. Of course, you can make the <a href="https://www.euphoricvegan.com/2019/06/pistachio-pesto-bruschetta.html">pesto</a> from scratch and <a href="https://www.euphoricvegan.com/2017/06/grilled-mediterranean-veg-salad.html">grill your own veggies</a>, but this recipe is designed to be minimum effort, maximum reward.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_ngVVRCAVEi1O98d1X9lhIFvXn7R6VmXM-Y4KThw6NpHvepLrPDyIznQQZKsJkh4LpPln9YLhccwVRExmAkCU-e6lrl9kzxEmhO6Cia_PDZbrrtvbeYoSbsxRt0wa8yW8tL_CJujggz9DMrQ0NlmmusyGVSyeD6UHFH7yJoHqLCUdfOv-c7WnJ9K7ETc/s6016/Pesto%20focaccia.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjA_ngVVRCAVEi1O98d1X9lhIFvXn7R6VmXM-Y4KThw6NpHvepLrPDyIznQQZKsJkh4LpPln9YLhccwVRExmAkCU-e6lrl9kzxEmhO6Cia_PDZbrrtvbeYoSbsxRt0wa8yW8tL_CJujggz9DMrQ0NlmmusyGVSyeD6UHFH7yJoHqLCUdfOv-c7WnJ9K7ETc/w426-h640/Pesto%20focaccia.jpg" width="426"></a></div><p style="text-align: justify;">Toast the inside of your focaccia and then layer up with mayo, pesto, roasted Mediterranean veggies, vegan ham, rocket and a sweet, tangy drizzle of balsamic glaze and it's as simple as that!<span></span></p><a href="http://www.euphoricvegan.com/2023/07/pesto-focaccia-sandwich.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-74968226611934426272023-07-15T16:02:00.004+01:002023-07-15T16:03:03.662+01:00Sambal Potatoes & Green Beans<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoPn3ZaSdaocF-3EDY1M_L1LL2TsaGRT1eijKE7nOrxR_0Iz6ZpPEWqIDUsRdfKY_Ip41E7RotMjGEC1dIZXnprTbepCcqzLDeaJ5f9_7X1gF--OajU7ckOpXYe9t0YtEupQ2Lz4aDw_TfO2NBCnScZ53D7miBJz-IReNq5_LPBMsty-vyblc8jG-hfw/s5734/Sambal%20potatoes.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5734" data-original-width="3812" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgoPn3ZaSdaocF-3EDY1M_L1LL2TsaGRT1eijKE7nOrxR_0Iz6ZpPEWqIDUsRdfKY_Ip41E7RotMjGEC1dIZXnprTbepCcqzLDeaJ5f9_7X1gF--OajU7ckOpXYe9t0YtEupQ2Lz4aDw_TfO2NBCnScZ53D7miBJz-IReNq5_LPBMsty-vyblc8jG-hfw/w426-h640/Sambal%20potatoes.jpg" width="426"></a></div><div class="separator" style="clear: both; text-align: center;"><br></div><div class="separator" style="clear: both; text-align: justify;">Roasted turmeric potatoes and green beans, tossed in a tangy and bold tamarind sambal. A delicious side dish, perfectly paired with creamy <a href="https://www.euphoricvegan.com/2020/01/thai-quinoa-salad-tofu-satay-skewers.html" target="_blank">satay tofu</a> or <a href="https://www.euphoricvegan.com/2021/02/satay-aubergine.html" target="_blank">aubergine</a> for a contrasting flavour and texture.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihj4cD3Cv5i9uVDvGlj06Uzs92oyuYMqkxr3VfpItZSNcW-9z_GE0dBxAmSA_aqRgZcFjvqTPB4gHp_kCldTO_WzO6V6G5cyu5TAnVIFI0MKy38UmWURYfBljrJ0I5Gep6B9jnsLRlrs-jDmv9WmyF7iKqUPHR8DYtCJfO0B7rTgn8GfLZfG9T_jQoog/s5312/Tamarind%20potatoes%20and%20green%20beans.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3532" data-original-width="5312" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEihj4cD3Cv5i9uVDvGlj06Uzs92oyuYMqkxr3VfpItZSNcW-9z_GE0dBxAmSA_aqRgZcFjvqTPB4gHp_kCldTO_WzO6V6G5cyu5TAnVIFI0MKy38UmWURYfBljrJ0I5Gep6B9jnsLRlrs-jDmv9WmyF7iKqUPHR8DYtCJfO0B7rTgn8GfLZfG9T_jQoog/w640-h426/Tamarind%20potatoes%20and%20green%20beans.jpg" width="640"></a></div><div><br></div><div style="text-align: justify;">The sambal uses a few pre-made ingredients like Indonesian-style chili paste, vegan fish sauce and lemongrass paste for an easy, no-cook sambal that comes together really easily. </div><span></span><a href="http://www.euphoricvegan.com/2023/07/sambal-potatoes-green-beans.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-52905422716287887872023-07-05T14:37:00.001+01:002023-07-05T14:37:55.469+01:00Air Fryer Zucchini (Courgette) Fries <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpzRiY_iIw3UrfVZKNf4xc296xOu0FZTn37IcqF0X0rp_IrYG4rPxxfbl5qz6GmT6rw9VDs71VP9ED77xgS9O4i82X1D5k9_x1yIIc27l57SG5iz-PD1vbHZJ5p3lK9zsmKHUCWrrGqaFOoad2L1w-yS1igSH6JSfWYbANj1zXwoMCX160jM4n61A5F9f0/s5337/Air%20fryer%20zucchini%20courgette%20fries.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3549" data-original-width="5337" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhpzRiY_iIw3UrfVZKNf4xc296xOu0FZTn37IcqF0X0rp_IrYG4rPxxfbl5qz6GmT6rw9VDs71VP9ED77xgS9O4i82X1D5k9_x1yIIc27l57SG5iz-PD1vbHZJ5p3lK9zsmKHUCWrrGqaFOoad2L1w-yS1igSH6JSfWYbANj1zXwoMCX160jM4n61A5F9f0/w640-h426/Air%20fryer%20zucchini%20courgette%20fries.jpg" width="640"></a></div><div><br></div><div style="text-align: justify;">Courgette fries coated in a crispy cheesy garlic and herb crumb with a garlic lemon pepper mayo dip. Made in the air fryer these zucchini fries are a great addition to your summer menu.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWcLaV2wYeSK-7dkdzQJSN6VSkYT6GO2AAT-fMVRLBMb8esYtA9AUDQhUnepA6B-dDEc1y24UTEAUmtoWJG_FUd9egKUX_NubSZu9gngIuBenJyKnPELH_F7XvZ1d015C3Q-jGNBnFj4Rs4SPVpGUpbnxhxbjHVZuKGjsBw3mmEx4zOhONbVevGHLVjJ_m/s5410/Zucchini%20fries.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5410" data-original-width="3597" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhWcLaV2wYeSK-7dkdzQJSN6VSkYT6GO2AAT-fMVRLBMb8esYtA9AUDQhUnepA6B-dDEc1y24UTEAUmtoWJG_FUd9egKUX_NubSZu9gngIuBenJyKnPELH_F7XvZ1d015C3Q-jGNBnFj4Rs4SPVpGUpbnxhxbjHVZuKGjsBw3mmEx4zOhONbVevGHLVjJ_m/w426-h640/Zucchini%20fries.jpg" width="426"></a></div><div class="separator" style="clear: both; text-align: center;"><br></div><div class="separator" style="clear: both; text-align: justify;">I used a wet and dry batter and crumb combo here, with a chickpea flour batter and then a semolina based crumb with vegan parm, garlic and herbs for extra flavour. Simply cut up your courgette, dip in the batter, into the crumb, spray with a little oil and air fry until crisp. The dip is vegan garlic mayo with added lemon zest, juice and plenty of black pepper.</div><span></span><a href="http://www.euphoricvegan.com/2023/07/air-fryer-zucchini-courgette-fries.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-29680180616964488412023-07-03T13:12:00.001+01:002023-07-03T13:12:38.170+01:00Peach Bruschetta <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLkX6TMysubdUOFJuCvqDljB3M4XN9HKPy2I_8Hhuv30wqwrHaq_mbf-IVlX7Rz-XlpA8yPIpricawHamoCkCp_qBkn8wbxO5EWPnFfd_VP0Z6h-2wQairCTLt6eOB91HeC_GN7KsxtWpeIGn2BGjs5d6PugBEYn9hUewl8mN_sjN_bxkKj-kqPrdsYcvo/s5687/Peach%20bruschetta.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5687" data-original-width="3781" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgLkX6TMysubdUOFJuCvqDljB3M4XN9HKPy2I_8Hhuv30wqwrHaq_mbf-IVlX7Rz-XlpA8yPIpricawHamoCkCp_qBkn8wbxO5EWPnFfd_VP0Z6h-2wQairCTLt6eOB91HeC_GN7KsxtWpeIGn2BGjs5d6PugBEYn9hUewl8mN_sjN_bxkKj-kqPrdsYcvo/w426-h640/Peach%20bruschetta.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">This peach bruschetta is a great summer twist on a classic, with grilled sourdough, vegan cream cheese and fresh peaches with a chili, basil mint vinaigrette and smoked salt, all finished off with a drizzle of vegan honey for a sweet hit.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixbRT8aEzjZKxc0arbXb_prkI6cVcneKi6zjwvyCdq-Bv_eoZZYU1bvCWU7DTUL4h2RV7jvVrdTrD5VBjiGtn3VwMUMlLDXyYdVwVnIV07LphSnehKJSDOJptTcS-0ioN17TcaMnAi49ATY4F9LAK-WnUt7WthtVZm0_zjiDJdCz3Q7FlBR9gIadBaLzzI/s4900/Peach%20cream%20cheese%20bruschetta.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4900" data-original-width="3258" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEixbRT8aEzjZKxc0arbXb_prkI6cVcneKi6zjwvyCdq-Bv_eoZZYU1bvCWU7DTUL4h2RV7jvVrdTrD5VBjiGtn3VwMUMlLDXyYdVwVnIV07LphSnehKJSDOJptTcS-0ioN17TcaMnAi49ATY4F9LAK-WnUt7WthtVZm0_zjiDJdCz3Q7FlBR9gIadBaLzzI/w426-h640/Peach%20cream%20cheese%20bruschetta.jpg" width="426"></a></div><div><br></div><div>A delicious appetiser or as part of a BBQ, these bruschetta are sure to be a real crowd-pleaser and come together incredibly easily.</div><span></span><a href="http://www.euphoricvegan.com/2023/07/peach-bruschetta.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-77150491332513682932023-07-02T16:53:00.001+01:002023-07-02T16:53:35.322+01:00Vegan in Rhodes | Greece<div><div class="separator" style="clear: both; text-align: center;">
<a href="https://blogger.googleusercontent.com/img/a/AVvXsEjaPN-2a1B7kgQ3ZiHZFn_N3Olqcm5jxwQwWLOLVKnM_4sixvQwf-2qrqJ6Tl8BRgEjJpCC4997QuSNrSWb9l4uqSEZDBv941qEQE6sirDR5Oy5yjkXCmsiVu6lfKfRyh2mDtxWiu9tj0ewVHMD0oI9I5-l_HVYfOKy_8jxXASGESCmQYokK4pAeYyRCigg" style="margin-left: 1em; margin-right: 1em;">
<img border="0" height="640" src="https://blogger.googleusercontent.com/img/a/AVvXsEjaPN-2a1B7kgQ3ZiHZFn_N3Olqcm5jxwQwWLOLVKnM_4sixvQwf-2qrqJ6Tl8BRgEjJpCC4997QuSNrSWb9l4uqSEZDBv941qEQE6sirDR5Oy5yjkXCmsiVu6lfKfRyh2mDtxWiu9tj0ewVHMD0oI9I5-l_HVYfOKy_8jxXASGESCmQYokK4pAeYyRCigg=w480-h640" width="480">
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</div><br></div><div style="text-align: justify;">I recently visited Rhodes town in Greece with my mum, it was on my birthday week and the trip was just stunning, from the food, to the people, the scenery and the weather, I couldn't recommend it enough.</div><div style="text-align: justify;"><br></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;">
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</div></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">As for food, we had a really great balance of accidentally vegan options which you can eat in most restaurants like dolmadakia (vine leaves stuffed with rice) gemista (tomato & peppers stuffed with rice), <a href="https://www.euphoricvegan.com/2020/08/instant-pot-greek-style-butter-beans.html" target="_blank">gigantes</a> (butter beans in tomato dill sauce), olives, aubergine salad (a dip), fava (split pea dip), <a href="https://www.euphoricvegan.com/2018/08/best-ever-hummus.html" target="_blank">hummus</a>, greek salad & dakos (minus the feta), falafel, grilled veg, pita, <a href="https://www.euphoricvegan.com/2023/05/greek-lemon-potatoes.html" target="_blank">lemon potatoes</a> and mountain greens, to veganised versions of classics including <a href="https://www.euphoricvegan.com/2023/01/vegan-gyros-bowl.html" target="_blank">gyros</a>, <a href="https://www.euphoricvegan.com/2015/03/vegan-moussaka-with-cashew-bechamel.html" target="_blank">moussaka</a>, feta in phyllo with 'honey' and gelato of various flavours.</div><div style="text-align: justify;"><br></div><div style="text-align: justify;"><div class="separator" style="clear: both; text-align: center;">
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</div></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Rhodes also has a strong Italian influence, so they also have accidentally vegan pasta dishes like <a href="https://www.euphoricvegan.com/2018/07/spaghetti-aglio-olio-peperoncino-e-noci.html" target="_blank">spaghetti aglio e olio</a>, and arrabbiata, so there's really something for everyone.</div><span></span><a href="http://www.euphoricvegan.com/2023/07/vegan-in-rhodes-greece.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-35943679478873002962023-06-30T10:29:00.000+01:002023-06-30T10:29:56.113+01:00Vegan Chorizo Butter Beans<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguwVPnwNAZtXeeS2Ir0tedY-kvfCMR2AsR5a_Hp8inCIDEC3bPCU8IcJ7TGGOVs84pa096KfiELNMKyIECHxkH-3KMWIgSM7y38UtDRJU_1Tsmy-vr-0Zi4qCA0mQMq-RBfE-CwhRPUKY-DM-nFyC-ObzsFuI1AG7bfVxIvYZS3tOkL3qJ1cVIEGUjv2Ha/s6016/Vegan%20Spanish%20chorizo%20butter%20beans.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEguwVPnwNAZtXeeS2Ir0tedY-kvfCMR2AsR5a_Hp8inCIDEC3bPCU8IcJ7TGGOVs84pa096KfiELNMKyIECHxkH-3KMWIgSM7y38UtDRJU_1Tsmy-vr-0Zi4qCA0mQMq-RBfE-CwhRPUKY-DM-nFyC-ObzsFuI1AG7bfVxIvYZS3tOkL3qJ1cVIEGUjv2Ha/w426-h640/Vegan%20Spanish%20chorizo%20butter%20beans.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Smoky, creamy butter beans with vegan chorizo, white wine, thyme and smoked paprika. Delicious as part of a tapas selection, served with bread as a main, or even as a brunch dish. These are super easy to make, full of flavour and packed with protein, for a nourishing dish.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDi_8JGb0uwDT5MRvxuX4wtTLSVt3z005IKDSFAI-7xOkY97p6urKveGg41swtmuZw9Avkrlz6VVh526Lk7iEuWsaXy8Dnra-4utjA71SeMNy-Z-SZkv1-cT2vb5QeULTmNxViL0QEQXClpU-68eZ9NhfRFVUKnJFY8OUy-Ol7ravDD2G9llzPNBHgvH6t/s5359/Vegan%20chorizo%20butter%20beans.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5359" data-original-width="3563" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgDi_8JGb0uwDT5MRvxuX4wtTLSVt3z005IKDSFAI-7xOkY97p6urKveGg41swtmuZw9Avkrlz6VVh526Lk7iEuWsaXy8Dnra-4utjA71SeMNy-Z-SZkv1-cT2vb5QeULTmNxViL0QEQXClpU-68eZ9NhfRFVUKnJFY8OUy-Ol7ravDD2G9llzPNBHgvH6t/w426-h640/Vegan%20chorizo%20butter%20beans.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">I absolutely love butter beans and having recently returned from Rhodes, Greece, where I enjoyed so many <a href="https://www.euphoricvegan.com/2020/08/instant-pot-greek-style-butter-beans.html" target="_blank">gigantes</a>, I've been on a bit of a butter bean hype ever since. These are full of smoky Spanish-inspired flavours, with a little bit of a spicy kick.</div><span></span><a href="http://www.euphoricvegan.com/2023/06/vegan-chorizo-butter-beans.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-54163771925709415172023-06-15T15:52:00.001+01:002023-06-15T15:52:30.638+01:00Smoky Chickpea Salad<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyNhETyNK1v5Yvzpj2oanD0OZJQtZCROWmlVc7a0MNiVCXNl-VEUI9JpCFayMRJ-LH6atgR5UcTazGhDh6yNQKWLoQETo8SONRzJkmhSVo8Y1al8mV66wPd9WpoIaNFMDX9vLnX8HZd7d3E0EJXOJuJg6FQvQxBPG4hqDTDNYexH2KsQRSo_EPPwsYuQ/s5511/Smoky%20pan%20roasted%20chickpea%20salad.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5511" data-original-width="3664" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjyNhETyNK1v5Yvzpj2oanD0OZJQtZCROWmlVc7a0MNiVCXNl-VEUI9JpCFayMRJ-LH6atgR5UcTazGhDh6yNQKWLoQETo8SONRzJkmhSVo8Y1al8mV66wPd9WpoIaNFMDX9vLnX8HZd7d3E0EJXOJuJg6FQvQxBPG4hqDTDNYexH2KsQRSo_EPPwsYuQ/w426-h640/Smoky%20pan%20roasted%20chickpea%20salad.jpg" width="426"></a></div><br><div style="text-align: justify;">Smoky pan-roasted chickpeas with leafy greens, veggies, avocado and an incredibly creamy and delicious dressing! This is such a filling salad and will leave you feeling full and satisfied.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjF2kXkvg28BiOZvpTQsKK26pxMmKrOexx3YcQAG7S0foKgupGKySkDMjGzdNiF1unBAnf5nW2nR4U8ueYVNddONw71e-Vj2IhXAXKiViDEb4b4zFeHLrF25_8Qmd-UyGcs12lDLiravuQA-C31XOEtfz_ImB6ezsq6rA1MTpCLdl0-G4682d4uMfpd3g/s5336/Smoky%20roasted%20chickpea%20salad.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3548" data-original-width="5336" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjF2kXkvg28BiOZvpTQsKK26pxMmKrOexx3YcQAG7S0foKgupGKySkDMjGzdNiF1unBAnf5nW2nR4U8ueYVNddONw71e-Vj2IhXAXKiViDEb4b4zFeHLrF25_8Qmd-UyGcs12lDLiravuQA-C31XOEtfz_ImB6ezsq6rA1MTpCLdl0-G4682d4uMfpd3g/w640-h426/Smoky%20roasted%20chickpea%20salad.jpg" width="640"></a></div><div><br></div><div style="text-align: justify;">Food is my love language, cooking for others, sharing meals and sharing my recipes with you all. It's one of the ways I show that I care and it brings me such joy. I've made this salad for friends and family and they've even made it themselves since, because it's just that good and it's also really easy to make!</div><span></span><a href="http://www.euphoricvegan.com/2023/06/smoky-chickpea-salad.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-79399874744916436842023-06-12T16:34:00.001+01:002023-06-12T16:34:36.450+01:00Muhammara <div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxFQVTdHenNsgobI2lXYkg_ZOcoNQDvlTloWjMUtlvK0Ko--IoW2ENnehXrn8TC_rZ0r2vTC7BYLMpICdYQMpiP3RMzW1ttw9HY7sFQsCao_m7pEiGW2T8ItcZD5_CsLcEdnU3EL_iDqTbI8Pu2mcr8MBO0TpbJ1eWPxH_GJn8N_F1pSuPdOgjKUyPdw/s5823/Muhammara%20roasted%20red%20pepper%20walnut%20dip.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5823" data-original-width="3872" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgxFQVTdHenNsgobI2lXYkg_ZOcoNQDvlTloWjMUtlvK0Ko--IoW2ENnehXrn8TC_rZ0r2vTC7BYLMpICdYQMpiP3RMzW1ttw9HY7sFQsCao_m7pEiGW2T8ItcZD5_CsLcEdnU3EL_iDqTbI8Pu2mcr8MBO0TpbJ1eWPxH_GJn8N_F1pSuPdOgjKUyPdw/w426-h640/Muhammara%20roasted%20red%20pepper%20walnut%20dip.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">Muhammara is a roasted red pepper and walnut dip, with origins in Syria and Lebanon - it's a little smoky, sweet, tangy and incredibly delicious!</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGCaikln1U93U2efFu0YsLS9tbWDiSH1_6gmghBd7GyszrRFdKkbPGmaNnrhuQaTLGOSynApw2b7j0iSjulix_sGuRa3WemdqEdKiSZolZgwqxWmF4dmeWkVIrR0Be8Fx8GdZQlnfrC3zdaEuPahzku7ZCr13WSAJN1UuucxaUwTcboOdfPDAx2jrkSA/s5185/Muhammara%20red%20pepper%20walnut.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3447" data-original-width="5185" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgGCaikln1U93U2efFu0YsLS9tbWDiSH1_6gmghBd7GyszrRFdKkbPGmaNnrhuQaTLGOSynApw2b7j0iSjulix_sGuRa3WemdqEdKiSZolZgwqxWmF4dmeWkVIrR0Be8Fx8GdZQlnfrC3zdaEuPahzku7ZCr13WSAJN1UuucxaUwTcboOdfPDAx2jrkSA/w640-h426/Muhammara%20red%20pepper%20walnut.jpg" width="640"></a></div><div><br></div><div style="text-align: justify;">Featuring roasted red peppers blended with walnuts, pomegranate molasses, bread crumbs, cumin, sumac and Aleppo chilli powder, it's perfect served with some bread for dipping and the must-have addition to your summer menu.</div><span></span><a href="http://www.euphoricvegan.com/2023/06/muhammara.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-68521107582398569502023-06-06T14:18:00.000+01:002023-06-06T14:18:41.152+01:00Mint Choc Chip Smoothie<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIB-F5GFCAQPuprn8Iya4XTduT0OFJ6A0uiYr8XYGRy0oLp9NhfE0bw3VFJH0Rt-OsbUMEzDJdboH_UbkzgszXSQKi_efZd8vR7b4qHJnXC8vnhNvqisJe_e-ySXj3dmRzb3nHqkVLSSaEhTzpQX2fpY_uSGycDCRyeXFYE-4pV_8Yl0Asgdelfu6HHw/s4974/Mint%20choc%20chip%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4974" data-original-width="3307" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiIB-F5GFCAQPuprn8Iya4XTduT0OFJ6A0uiYr8XYGRy0oLp9NhfE0bw3VFJH0Rt-OsbUMEzDJdboH_UbkzgszXSQKi_efZd8vR7b4qHJnXC8vnhNvqisJe_e-ySXj3dmRzb3nHqkVLSSaEhTzpQX2fpY_uSGycDCRyeXFYE-4pV_8Yl0Asgdelfu6HHw/w426-h640/Mint%20choc%20chip%20smoothie.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">When I was younger I never used to like chocolate ice cream, but I would always choose mint choc chip instead, and I couldn't help but be a little disappointed when it was white in colour rather than green, believing that the colouring made it taste right. This smoothie is inspired by mint choc chip ice cream, but naturally coloured green with avocado and a little spinach, which I promise you can't taste at all, for that proper mint choc chip experience!</div><div><br><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-r4RG6BIwXNf98JFNjTLWfpB1Cfx8C9gGCvHNG2BiQ94NB8wj3KFfE2EL4DNzJQdj8XoQKvBgRDuzV0RFKSKV5-nQ-gq8pURBnhsvVM_-HCHMln8CQiS2ls7vvO4YZFTzi97VV4ytMEA714wXaxoOP1iN37NAxM-KK1MsU8NqeBuZmxa3PZC1bM25Jg/s5671/Mint%20chocolate%20chip%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3771" data-original-width="5671" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg-r4RG6BIwXNf98JFNjTLWfpB1Cfx8C9gGCvHNG2BiQ94NB8wj3KFfE2EL4DNzJQdj8XoQKvBgRDuzV0RFKSKV5-nQ-gq8pURBnhsvVM_-HCHMln8CQiS2ls7vvO4YZFTzi97VV4ytMEA714wXaxoOP1iN37NAxM-KK1MsU8NqeBuZmxa3PZC1bM25Jg/w640-h426/Mint%20chocolate%20chip%20smoothie.jpg" width="640"></a></div><br><div style="text-align: justify;">It's super creamy and delicious and uses a mix of fresh mint and peppermint extract for that classic minty flavour. I also used cacao nibs for a little extra texture, but dark chocolate will also work in this recipe.</div><span></span></div><a href="http://www.euphoricvegan.com/2023/06/mint-choc-chip-smoothie.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-42066004642210348422023-06-04T16:35:00.001+01:002023-06-04T16:35:39.742+01:00Cauliflower Tostada Salad<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNKAsAcGHNUSwf6u5oEFN400vIEdfHWKri-FCx2DGGT6lt8Dk6_IOnpmQD60aq3qTDJQWri4I4hf9MQoPKAP1CNH_oCFebREE7q-mX0acp5SG_Lwht8UUIQ0zIqMfOnNvuywsrRpPtVVavQaj-82_v50YsXbtuhCEAgF8NBQPIF6JCvJnmpdU1kjKicg/s5951/Cauliflower%20tostada%20salad.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5951" data-original-width="3957" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiNKAsAcGHNUSwf6u5oEFN400vIEdfHWKri-FCx2DGGT6lt8Dk6_IOnpmQD60aq3qTDJQWri4I4hf9MQoPKAP1CNH_oCFebREE7q-mX0acp5SG_Lwht8UUIQ0zIqMfOnNvuywsrRpPtVVavQaj-82_v50YsXbtuhCEAgF8NBQPIF6JCvJnmpdU1kjKicg/w426-h640/Cauliflower%20tostada%20salad.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">A delicious roasted cauliflower salad with taco mince, a base of lime quinoa and veggies, a crispy tostada and a creamy smoky chipotle dressing, the perfect salad if you <i>don't like salads</i>.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_nRrN3MP0Z8A72Vm0sw16JEBVjbjVhOm9pnPk0LOEoAxBpdeyAGqFxpiumesGkrtVjlbudgAJ9pbUsPLIYlNaEUEANy4BL8jbXhzNpE4QW_EFcXgigY_a7pAmMHVBSjrCBwUzRsguub24DxQUGxobwxTHA5KIpksZUZM6TSq-h2U1v8NfGlm2NmXHxQ/s5654/Cauliflower%20chipotle%20tostada%20salad.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3759" data-original-width="5654" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi_nRrN3MP0Z8A72Vm0sw16JEBVjbjVhOm9pnPk0LOEoAxBpdeyAGqFxpiumesGkrtVjlbudgAJ9pbUsPLIYlNaEUEANy4BL8jbXhzNpE4QW_EFcXgigY_a7pAmMHVBSjrCBwUzRsguub24DxQUGxobwxTHA5KIpksZUZM6TSq-h2U1v8NfGlm2NmXHxQ/w640-h426/Cauliflower%20chipotle%20tostada%20salad.jpg" width="640"></a></div><br><div style="text-align: justify;">This is up there with the ultimate salads, it may seem like there are a lot of components, but I promise there's nothing too complicated and it doesn't take very long to bring it all together. I used pre-seasoned taco mince here, which <a href="https://www.instagram.com/eat_oumph/?hl=en" target="_blank">Oumph</a> have recently released and were kind enough to send me to try out. It has a lovely balanced flavour and crisps up nicely, adding a good amount texture to this salad.</div><span></span><a href="http://www.euphoricvegan.com/2023/06/cauliflower-tostada-salad.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-41784271149465230562023-05-31T10:00:00.001+01:002023-05-31T10:00:00.141+01:00Chilli Garlic Broccoli with Sesame Sauce<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioYiVFtNOVcVJx2JUHDXneiUjXIAQV_u_QGofU7cf4VNbeXkYFagBZLE64qhKl59sfuiu-Wizvb3WN2eHEjr7qCRDeCw9tQgW4cvh6mD0avG5tQFsFaePzqQWde3os8_TKgGHOz-FAVy4YrNVv0P6jQk07QxALjQY1jN0Xh_aCvm1C9dINJahvYuplAQ/s4948/Chilli%20garlic%20broccoli%20sesame%20sauce.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="4948" data-original-width="3290" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEioYiVFtNOVcVJx2JUHDXneiUjXIAQV_u_QGofU7cf4VNbeXkYFagBZLE64qhKl59sfuiu-Wizvb3WN2eHEjr7qCRDeCw9tQgW4cvh6mD0avG5tQFsFaePzqQWde3os8_TKgGHOz-FAVy4YrNVv0P6jQk07QxALjQY1jN0Xh_aCvm1C9dINJahvYuplAQ/w426-h640/Chilli%20garlic%20broccoli%20sesame%20sauce.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Roasted chilli garlic broccoli with a creamy Chinese-inspired sesame sauce, like the type you'd find in the Taiwanese cold noodle dish Ma Jiang Mian. It's a little spicy, tangy and nutty and the perfect side dish for a pan-Asian small-plates feast, like with this <a href="https://www.euphoricvegan.com/2020/01/vegan-egg-fried-rice.html" target="_blank">fried rice</a>, <a href="https://www.euphoricvegan.com/2023/05/sticky-thai-style-aubergine.html" target="_blank">aubergine</a> or <a href="https://www.euphoricvegan.com/2018/02/black-garlic-tofu-bowl.html" target="_blank">black garlic tofu</a> or as part of a summer BBQ.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE0lrcdk-a1ONgdPSaP07qiwAux_StaZnNOt-YYzQvxMvXCX8LcfVg3jVmpSz1WnouTfAAFh2RJt9f7OmmLeSQajGR9Msf3QUAH4BSiSTr9hGphb28JxRxKaY9l07wGDlzszprMsW96PbjXaECB1QQCT7nq_Na1Qi4JWN3GGJsrV7Koqgk3b_ZkBRuAQ/s3956/Garlic%20broccoli%20sesame%20sauce.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="2630" data-original-width="3956" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhE0lrcdk-a1ONgdPSaP07qiwAux_StaZnNOt-YYzQvxMvXCX8LcfVg3jVmpSz1WnouTfAAFh2RJt9f7OmmLeSQajGR9Msf3QUAH4BSiSTr9hGphb28JxRxKaY9l07wGDlzszprMsW96PbjXaECB1QQCT7nq_Na1Qi4JWN3GGJsrV7Koqgk3b_ZkBRuAQ/w640-h426/Garlic%20broccoli%20sesame%20sauce.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">This dish is incredibly easy to make, chop up your broccoli and toss with some sesame oil and chili garlic paste before roasting until a little charred. Then to make your sauce mix together the ingredients and arrange together topped with a little chili oil.</div><span></span><a href="http://www.euphoricvegan.com/2023/05/chilli-garlic-broccoli-with-sesame-sauce.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-60466046202739177172023-05-29T14:34:00.001+01:002023-05-29T14:34:47.732+01:00Vegan Greek Mushroom Meatballs<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk1kcwRT3o8fkd95X5vhVGBbf8rl3osjf53mffm1VrwVx77cHgeVqmv2EZS4D2x2BiMJ8zkFMvHnfC2hpCPcxTHO5_QenbZKRbOncvUdCCLi8BW_RfnaYyLpILzUEIoPXeObMRzQCQW45ixivQbxROikWqZjM8sR-w2UXDc0HaCpTxwYmmJxts98l2iQ/s5478/Vegan%20Greek%20Style%20Mushroom%20Meatballs.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5478" data-original-width="3642" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjk1kcwRT3o8fkd95X5vhVGBbf8rl3osjf53mffm1VrwVx77cHgeVqmv2EZS4D2x2BiMJ8zkFMvHnfC2hpCPcxTHO5_QenbZKRbOncvUdCCLi8BW_RfnaYyLpILzUEIoPXeObMRzQCQW45ixivQbxROikWqZjM8sR-w2UXDc0HaCpTxwYmmJxts98l2iQ/w426-h640/Vegan%20Greek%20Style%20Mushroom%20Meatballs.jpg" width="426"></a></div><br><div style="text-align: justify;">Vegan Greek-style meatballs made with a base of roasted mushrooms, walnuts, puy lentils and pearl barley, flavoured with herbs and spices like oregano, cumin and cinnamon. A little meaty with an umami mushroom flavour and incredibly delicious!</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7m-zaZclhZZU5OhXEOrkrFqKSLi04sgUbm8vBGSXk3qAFVqhOGG8FR2AJFXgB951VHl3RNeWlhEon1Tc7uv8p-Yhm1p9yXYsJktu6S5zqWTbhrg4JwGd1lBUJN6ThJOrE4ShmqMhZisJ8GwuUYMKgbF_kTll8MChRKJB_wOGZNIqQIqWVfS1majqTaQ/s5904/Greek%20Mushroom%20Meatballs.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3926" data-original-width="5904" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEi7m-zaZclhZZU5OhXEOrkrFqKSLi04sgUbm8vBGSXk3qAFVqhOGG8FR2AJFXgB951VHl3RNeWlhEon1Tc7uv8p-Yhm1p9yXYsJktu6S5zqWTbhrg4JwGd1lBUJN6ThJOrE4ShmqMhZisJ8GwuUYMKgbF_kTll8MChRKJB_wOGZNIqQIqWVfS1majqTaQ/w640-h426/Greek%20Mushroom%20Meatballs.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">I served mine up with some tzatziki, Greek salad and flatbread, as delicious bowl, but they are also great as part of a Meze selection with some <a href="https://www.euphoricvegan.com/2023/05/greek-lemon-potatoes.html" target="_blank">lemon potatoes</a>, <a href="https://www.euphoricvegan.com/2023/01/vegan-gyros-bowl.html" target="_blank">tzatziki</a> or <a href="https://www.euphoricvegan.com/2018/08/best-ever-hummus.html" target="_blank">hummus</a>. Whilst you can get vegan meatballs at supermarkets these days, sometimes you just want homemade food or something that's full of whole food ingredients for an extra hit of nutrients and flavour.</div><span></span><a href="http://www.euphoricvegan.com/2023/05/vegan-greek-mushroom-meatballs.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-60055045830301461952023-05-24T20:37:00.010+01:002023-05-30T14:48:38.387+01:00Sundried Tomato, Tempeh & Kale Pasta<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCLiBGa_NHB6m23PUcACjEvjkBr-WY3dVpXb7OAd4vBfJsae4Oq-_tcuZaO2zZBW1wBRoH_iz9T6w9q4zoX7t5W9dQb730wjfXIcnqSstoQN-eaa6vXmjVwUKKRvNWfI9Mflw3iXPirOHa1hA3BcrgH0COHGx8A-w8DMbLTDb8ZbqYcI8e6kzMVYVV3A/s6016/Sundried%20tomato%20tempeh%20kale%20pasta.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgCLiBGa_NHB6m23PUcACjEvjkBr-WY3dVpXb7OAd4vBfJsae4Oq-_tcuZaO2zZBW1wBRoH_iz9T6w9q4zoX7t5W9dQb730wjfXIcnqSstoQN-eaa6vXmjVwUKKRvNWfI9Mflw3iXPirOHa1hA3BcrgH0COHGx8A-w8DMbLTDb8ZbqYcI8e6kzMVYVV3A/w426-h640/Sundried%20tomato%20tempeh%20kale%20pasta.jpg" width="426"></a></div><br><div style="text-align: justify;">A deliciously herby sundried tomato pasta with tempeh and cavolo nero. The tempeh has been flavoured with all the seasonings you'd find in Italian sausages like fennel and herbs, as well as some smoked paprika for depth.</div><div><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvKMZn7OLGYJ1qUHl49VbruK8BK5Y5ZhpTGWjRi7_wiLBvMJJTWpzhYF1zEWb3UBMDXOZoSy7UQIo70cOiOIRk59Qpc2imT_nZHRy-aK4zrVRZiA4PMJJeHFzR7WeNIKeAw9lWI6SOUD3Hb0T7QiJD6UpV-k5OF0o7baeIgHbEMw8YrPXzpf7H0wu1hg/s5631/Sundried%20tomato%20kale%20tempeh%20pasta.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3744" data-original-width="5631" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjvKMZn7OLGYJ1qUHl49VbruK8BK5Y5ZhpTGWjRi7_wiLBvMJJTWpzhYF1zEWb3UBMDXOZoSy7UQIo70cOiOIRk59Qpc2imT_nZHRy-aK4zrVRZiA4PMJJeHFzR7WeNIKeAw9lWI6SOUD3Hb0T7QiJD6UpV-k5OF0o7baeIgHbEMw8YrPXzpf7H0wu1hg/w640-h426/Sundried%20tomato%20kale%20tempeh%20pasta.jpg" width="640"></a></div><div class="separator" style="clear: both; text-align: center;"><br></div><div class="separator" style="clear: both; text-align: justify;">This pasta dish is super simple to make and the entire sauce comes together in the time it takes to cook your pasta - a large shape such as Paccheri or Calamarata works really well here. The spices and sundried tomatoes, combined with some tomato puree, pasta water and vegan parm, make the most incredible sauce.</div><span><a name="more"></a></span><span></span><a href="http://www.euphoricvegan.com/2023/05/sundried-tomato-tempeh-kale-pasta.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-48295662421024493942023-05-23T11:21:00.000+01:002023-05-23T20:33:09.568+01:00Raspberry Ripple Overnight Oats<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrOqNpUsSyqJbilwk_D0WIakZPH6_1XWo3i65KTiHgj1izAVTuXl1qbYeAW8RVQIeU_0hxg1qW3r1qe4R3-LN4RwbdwnRwskaAdTWSUza2lFa_XkcV-qBYreWTSXJzhMSP-m5CDtDiInywIbRWdZEUbTYDgeHwt4eVX3Nj_jz7UAhcw87WYuHeEv1yoQ/s6016/Raspberry%20ripple%20overnight%20oats.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjrOqNpUsSyqJbilwk_D0WIakZPH6_1XWo3i65KTiHgj1izAVTuXl1qbYeAW8RVQIeU_0hxg1qW3r1qe4R3-LN4RwbdwnRwskaAdTWSUza2lFa_XkcV-qBYreWTSXJzhMSP-m5CDtDiInywIbRWdZEUbTYDgeHwt4eVX3Nj_jz7UAhcw87WYuHeEv1yoQ/w426-h640/Raspberry%20ripple%20overnight%20oats.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Next up in my dessert-inspired breakfast series are these overnight oats inspired by the classic ice cream flavour, raspberry ripple. Creamy vanilla chia oats, layered with ripples of crushed raspberries.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjerQfL10r1si7KE_32bXILbPEsor0-lzIfMqcmvL-BrzntAMEX89irzpSwvfzYhIQpsYIo_geTqMT8L5pubxqfIJM_wywDfV9rMOmRLUWYV-hk0UVHN9FAZJCdeTwdrXluvBP3lOkYUUPos-c4e6KhIlehdJvXsmcqiVxzIiNcMobo4yGqQ6EAOKqMvw/s5504/Raspberry%20overnight%20oats.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3660" data-original-width="5504" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjerQfL10r1si7KE_32bXILbPEsor0-lzIfMqcmvL-BrzntAMEX89irzpSwvfzYhIQpsYIo_geTqMT8L5pubxqfIJM_wywDfV9rMOmRLUWYV-hk0UVHN9FAZJCdeTwdrXluvBP3lOkYUUPos-c4e6KhIlehdJvXsmcqiVxzIiNcMobo4yGqQ6EAOKqMvw/w640-h426/Raspberry%20overnight%20oats.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Incredibly easy to make, packed with fibre, protein, calcium and vitamin C and a great way to start off your day! Simply mix up your overnight oats, crush your raspberries, layer up in a glass or jar and pop in the fridge ready for the next day. These will last a few days in the fridge, so are perfect for a little meal prep for an on-the-go life!</div><span></span><a href="http://www.euphoricvegan.com/2023/05/raspberry-ripple-overnight-oats.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-12397797507777324272023-05-21T09:32:00.001+01:002023-05-21T09:32:12.153+01:00Greek Lemon Potatoes<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRGFwZVUMdgDMMWP50AM7EgZaMCltth2Ok6S88JtcSZXUwqU-_Hvbr31S_k1tmRimYJu_3f1Q16XbBBgdvCL5UkbNz-2e_S6iW4xwtXHWz8r3r2o53R6MaXbW1fX3VSCW0-f9jD0Xe4-mVKRp28uToMrnZaUwBAOZOG0JdNb-qDS6asGtQaicFKS7s1g/s5029/Greek%20Lemon%20Garlic%20Potatoes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5029" data-original-width="3344" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiRGFwZVUMdgDMMWP50AM7EgZaMCltth2Ok6S88JtcSZXUwqU-_Hvbr31S_k1tmRimYJu_3f1Q16XbBBgdvCL5UkbNz-2e_S6iW4xwtXHWz8r3r2o53R6MaXbW1fX3VSCW0-f9jD0Xe4-mVKRp28uToMrnZaUwBAOZOG0JdNb-qDS6asGtQaicFKS7s1g/w426-h640/Greek%20Lemon%20Garlic%20Potatoes.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Incredibly crispy, garlicky lemony chips with oregano. Inspired by Greek lemon potatoes and the perfect accompaniment to a meze feast! There are so many Greek dishes that are accidentally vegan or easily adapted, as I found out on my <a href="https://www.euphoricvegan.com/2022/07/vegan-in-chania-crete-greece.html" target="_blank">solo trip to Crete</a> last year; so whilst the days where vegans just had to live on chips and salad on a holiday or meal out may be behind us, we still love a good potato dish! And if there was one potato dish to live on, this would be it.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA7zT7BcCRHXYq1ti_kDmcX4RSfuIgsYujAJlsueOK1PZLhTkQeoT6y13R-29i-rfK56QORSYaXWhNUdTS9rZoe7iy_Qf8bQlsxXnGulr-yD_sOG1DROopeliB1Sqq0j73V7Eb4asZB0cRDmosyLLyUoXhVy8vjxpACQE5DGwXaJ2zuaPYwySkOBl4tg/s5516/Crispy%20Greek%20Lemon%20Potatoes.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3668" data-original-width="5516" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiA7zT7BcCRHXYq1ti_kDmcX4RSfuIgsYujAJlsueOK1PZLhTkQeoT6y13R-29i-rfK56QORSYaXWhNUdTS9rZoe7iy_Qf8bQlsxXnGulr-yD_sOG1DROopeliB1Sqq0j73V7Eb4asZB0cRDmosyLLyUoXhVy8vjxpACQE5DGwXaJ2zuaPYwySkOBl4tg/w640-h426/Crispy%20Greek%20Lemon%20Potatoes.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">If you've ever made <a href="https://www.euphoricvegan.com/2016/12/perfect-roast-potatoes.html" target="_blank">roast potatoes</a>, then you already know the general process for these potatoes, simply parboil, then toss in the lemony marinade, spread out on a baking tray in a single layer and cook for around 40 minutes, turning and spritzing with a little more oil every now and then. The result is crispy and crunchy potatoes that are packed with flavour. If you're cooking a smaller amount of potatoes you could use an air fryer instead of the oven, par-boil and marinade and then finish off in the air fryer until crispy, I find for best (extra-crispy) results you'd want a single layer of the potatoes.<span></span></div><a href="http://www.euphoricvegan.com/2023/05/greek-lemon-potatoes.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-55622845529282874552023-05-19T13:34:00.001+01:002023-05-19T13:34:22.165+01:00Creamy Chickpea Curry<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJ03EjIpo-aZnh1qvFooYhh7z_rh20LJZeHUuAMs9Z0xyXT6YK2X4PO644BQ__-WP9cZD9sUaq7Azv7ETQH19I1cn0jW0KZoTbMJfagxhMtx_ENfCOKtR_WpXhpqz6vrzez4Bwu-oiycaP6aIlUzrjfHqxsHhDkXTEvmJ9RpZ_cDNpvaB4AmUyJCqxYQ/s5782/Creamy%20chickpea%20curry.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="5782" data-original-width="3844" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEjJ03EjIpo-aZnh1qvFooYhh7z_rh20LJZeHUuAMs9Z0xyXT6YK2X4PO644BQ__-WP9cZD9sUaq7Azv7ETQH19I1cn0jW0KZoTbMJfagxhMtx_ENfCOKtR_WpXhpqz6vrzez4Bwu-oiycaP6aIlUzrjfHqxsHhDkXTEvmJ9RpZ_cDNpvaB4AmUyJCqxYQ/w426-h640/Creamy%20chickpea%20curry.jpg" width="426"></a></div><div><br></div><div style="text-align: justify;">A deliciously creamy chickpea curry, somewhere between a butter chicken-style and a korma, with a little extra spice. I've just used chickpeas here, but you could always add other veggies such as sweet potato or spinach if that takes your fancy.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Q4msKP-5E7T_00TMzGFzKWn_tCIv8deDKk4gymqucbXmM4fOdup-hJczAgwDVC-KAkEN7KQzmlYxMNWniZz3ObV-FvBvkkNkmN9km5HozucOdNOuoyErQytgDdYKpWyD-f4HlhqewkHFWcGvW8cm8p8GNx2KxW6_UoJZn0Y32kVReJTusGNUSKpOsw/s5759/Chickpea%20curry.jpg" imageanchor="1" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3829" data-original-width="5759" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh4Q4msKP-5E7T_00TMzGFzKWn_tCIv8deDKk4gymqucbXmM4fOdup-hJczAgwDVC-KAkEN7KQzmlYxMNWniZz3ObV-FvBvkkNkmN9km5HozucOdNOuoyErQytgDdYKpWyD-f4HlhqewkHFWcGvW8cm8p8GNx2KxW6_UoJZn0Y32kVReJTusGNUSKpOsw/w640-h426/Chickpea%20curry.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">This is incredibly easy to make, simply blend together the base aromatics before sauteeing, cook off the spices and add the tomatoes and coconut milk. A little patience is then required for it to reduce down and for the spices to mellow out, before stirring in the ground almonds for a little extra texture and flavour.</div><span></span><a href="http://www.euphoricvegan.com/2023/05/creamy-chickpea-curry.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-961331614192322532023-05-17T13:43:00.002+01:002023-05-21T09:34:47.920+01:00Cherry Bakewell Smoothie<div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirZ_3Kvd3hyiZU78TV4Vj-X43Jjc5GGEgWQDI8Z7qF6bQEnff98dwv1_Rr68BMTRT3mWCJgoXtyoAmLLemA-49j_bSl_XCK69PDPnotlKROpYmzFJkwH-wKjvhemJ_fEKR8LkOsql_APGsj7ANxJIAseRDdbxR-_x6_b03JNCTTimPyeklDzeB6jmziA/s6016/Cherry%20bakewell%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEirZ_3Kvd3hyiZU78TV4Vj-X43Jjc5GGEgWQDI8Z7qF6bQEnff98dwv1_Rr68BMTRT3mWCJgoXtyoAmLLemA-49j_bSl_XCK69PDPnotlKROpYmzFJkwH-wKjvhemJ_fEKR8LkOsql_APGsj7ANxJIAseRDdbxR-_x6_b03JNCTTimPyeklDzeB6jmziA/w426-h640/Cherry%20bakewell%20smoothie.jpg" width="426"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">What if you could have a smoothie that tastes just like a dessert? This Cherry Bakewell smoothie is so simple to make, with just a few ingredients, but tastes exactly like a Cherry Bakewell tart! If you haven't had one before, they're little shortcrust pastry tarts filled with jam, frangipane, and icing, topped with a glace cherry. </div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5xNf6iu1Y8XJGYfHoeIZKYUwf4CTDrp1BIwDTEZZMC9h5lz5fMru4wsnuOOPF3EZSg5So8lxGfAJoYVBuNykq8L7cahzUp2i8YE-rxgZk6AfZHs6uaUE3more004rhhneqCH3N4zJBw0XMCyWbaetQRQNLNCsbVlMeExhp2EeuCLVOSBUBp1TI0Gxbw/s4776/Cherry%20almond%20butter%20smoothie.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3176" data-original-width="4776" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh5xNf6iu1Y8XJGYfHoeIZKYUwf4CTDrp1BIwDTEZZMC9h5lz5fMru4wsnuOOPF3EZSg5So8lxGfAJoYVBuNykq8L7cahzUp2i8YE-rxgZk6AfZHs6uaUE3more004rhhneqCH3N4zJBw0XMCyWbaetQRQNLNCsbVlMeExhp2EeuCLVOSBUBp1TI0Gxbw/w640-h426/Cherry%20almond%20butter%20smoothie.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">I absolutely love a smoothie but I am a little guilty of only making the same handful of recipes time and time again, so I'm kicking off a new series of dessert-inspired smoothie and breakfast recipes, following on from these <a href="https://www.euphoricvegan.com/2023/05/carrot-cake-overnight-oats.html" target="_blank">carrot cake overnight oats</a>. Perfect for breakfast, with just a few simple ingredients, coming together in just a few minutes.</div><span></span><a href="http://www.euphoricvegan.com/2023/05/cherry-bakewell-smoothie.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.comtag:blogger.com,1999:blog-4671469585432845154.post-36666469518508489682023-05-15T19:59:00.001+01:002023-05-15T19:59:21.866+01:00Air Fryer Gochujang Tofu Bites<div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI_yvpY8Xbilvx_RAEXB50Jycp_o_w_RXnF_M2305WtJGvJ5gXn4BY9nvuoiLPCxylXuH1G5Ct9i_ICSB3r72MchmQx-KdHw1buzzekgmOQe5LJq9YNzcs4PDLruYMswyQ1wLe3OxvOPicPU4z8941iq-pjkVtOL_50JHq5pcqf42h8NNuUpDV1870eQ/s6016/Gochujang%20tofu.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="6016" data-original-width="4000" height="640" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiI_yvpY8Xbilvx_RAEXB50Jycp_o_w_RXnF_M2305WtJGvJ5gXn4BY9nvuoiLPCxylXuH1G5Ct9i_ICSB3r72MchmQx-KdHw1buzzekgmOQe5LJq9YNzcs4PDLruYMswyQ1wLe3OxvOPicPU4z8941iq-pjkVtOL_50JHq5pcqf42h8NNuUpDV1870eQ/w426-h640/Gochujang%20tofu.jpg" width="426"></a></div><br></div><div style="text-align: justify;">Seasoned tofu, air fried to chewy-crisp perfection, tossed in a spicy and garlicky gochujang sauce. Served with a creamy garlic and black pepper mayo dip. I've also included oven instructions below if you don't have an air fryer.</div><div style="text-align: justify;"><br></div><div class="separator" style="clear: both; text-align: center;"><a href="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqzZJ-XGQU3vl0OAZN17vMTfH4rWjyWOHEcyhRxbgZLsmNCSi9uwa8zfRCJul7clIEV2G1MaGl_03FAEe438-mOBoUGsr6nuzjyytJcN3_0HWa9P787gl415jA93odRA91apgMHD2bkMTdHtz0KbCa5-zqD5iPL33pWvZTKEgU5kOb-yO9sPK4tR4BBQ/s5600/Spicy%20gochujang%20tofu.jpg" style="margin-left: 1em; margin-right: 1em;"><img border="0" data-original-height="3723" data-original-width="5600" height="426" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgqzZJ-XGQU3vl0OAZN17vMTfH4rWjyWOHEcyhRxbgZLsmNCSi9uwa8zfRCJul7clIEV2G1MaGl_03FAEe438-mOBoUGsr6nuzjyytJcN3_0HWa9P787gl415jA93odRA91apgMHD2bkMTdHtz0KbCa5-zqD5iPL33pWvZTKEgU5kOb-yO9sPK4tR4BBQ/w640-h426/Spicy%20gochujang%20tofu.jpg" width="640"></a></div><div style="text-align: justify;"><br></div><div style="text-align: justify;">Gochujang is a Korean fermented chili paste, it's a little spicy and sweet with an umami back note, and is the hero ingredient (garlic being a close second), to these tofu bites. They're incredibly addictive and a great plant-based alternative to wings.</div><span></span><a href="http://www.euphoricvegan.com/2023/05/air-fryer-gochujang-tofu-bites.html#more">Keep on reading »</a>euphoricveganhttp://www.blogger.com/profile/09003069227095241383noreply@blogger.com