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23 August 2013

Wholemeal peanut butter cookies (Vegetarian)

These cookies are not only packed with flavour but are a great energy source for sport and even better served up with a homemade banana shake. I found the recipe on http://www.fussfreecooking.com a few years back and have made them many times since, they're super easy so you don't have to be an expert baker, plus they only have 4 ingredients! The recipe makes 16 cookies.

Ingredients:

  • 1 cup crunchy peanut butter (low salt and sugar)
  • 1/2 cup brown sugar
  • 1 free range egg
  • 1/2 cup wholemeal plain flour


Method:

  1. Preheat the oven to 190'C.
  2. Line a baking tray with baking paper.
  3. Mix all the ingredients together.
  4. Take about a tbsp of dough and roll into a ball, place onto the paper and repeat for the rest of the mixture.
  5. Flatten out with the back of a fork and bake for 10-15 minutes.
  6. Cool on a wire rack and enjoy! Cassidy xx